Aloo chat
Aloo chat
April 12, 2016 | SatvikFood | Like |
How to prepare Aloo Chat ?
Ingredients:
- Puffed rice/ marmaralu/ murmura- 2 cups
- Roast peanuts- 2 tbsp
- Mint and coriander chutney – 2 tbsp (refer to chutneys segment for recipe)
- Tamarind and dates chutney – 2 tbsp (refer to chutneys segment for recipe)
- Boiled and peeled potatoes- 2 medium sized
- Finely chopped tomatoes- 2 medium sized
- FInely chopped fresh coriander – 2 tbsp
- Lemon juice from half a lemon
- Finely chopped green chillies – 2
- Sev – 1/2 cup
- Sprouted moong beans- 1/2 cup (optional)
- Black salt – 1/2 tsp
- Red chilli powder – 1/2 tsp
- Chat masala- 1 tsp
Procedure:
- Boil, peel and half the baby potatoes and keep them aside.
- In a mixing bowl, place the besan, oil (3 tsp), chopped fresh coriander leaves, chilli powder, cumin powder, coriander powder, turmeric powder, chat masala and salt and mix well making a paste.
- Now marinate the baby potatoes in the above paste for 10 minutes.
- In a fry pan, heat oil (1 tbsp) on medium-high heat.
- Once the oil is hot add the marinated baby potatoes and fry them till the besan is cooked and the marination paste sticks to the potatoes from all sides.
- Remove the potatoes from heat and transfer them into a serving bowl.
- Garnish with moong sprouts, sev and masala chana (optional).
- Serve it to Lord Krishna and enjoy His prasadam.
